Menu favorites include Chilean Sea Bass (Lemon Parmesan crusted Sea Bass over Gnocchi in Asiago cream sauce, Kalamata olive, caper and green onion) Tuscan Grilled Chicken (Jumbo Grilled Shrimp over a light lemon cream sauce with Spinach, Cherry tomato, fresh herbs and Bucatini pasta) and Braised Rack of Lamb (Seasoned Lamb Rack with Apple and Butternut Squash puree, Asparagus and port wine reduction).
This restaurant goes above and beyond with their dedication to the support of community charities, hosting fundraising dinners for local groups, and their offering of popular cooking classes in which local producers are featured. Here are our recommended healthy restaurant options in Billings, Montana: Local Kitchen When you have cancer, every choice you make matters, especially when it comes to food. Our purpose is to direct you to the healthiest restaurant choices. Our team has vetted restaurants all across the country to find the ones that meet our strict standards of ingredient, preparation, and environmental guidelines. When it comes to restaurants, this city delivers exactly what you’d expect - Montana grown burgers and steaks and locally sourced farm-to-table fare.
The largest city in Montana and the seat of Yellowstone County, Billings is experiencing both rapid growth and a strong economy.
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